Kitchen Order Management Display

TouchKitchen transforms the way food orders are processed. From starters through to dessert, customer orders are organised on a kitchen screen for easy ticket management.

Information is clear and legible, and there is no room for misunderstanding what has been ordered.

Kitchen staff have complete control including the ability to view, sort or peg meal orders, and set preparation timers to ensure nothing is forgotten and meals go out on time.

The chef knows whats on each ticket and how many portions of each item need to be prepared.

When staff take an order, TouchKitchen receives information directly from the TouchPoint till system or PocketTouch hand-held order pad.

The kitchen can easily manage each order as it arrives and view it on their digital display, so they can begin preparing the food straight away.

Peg orders between courses and alert the waiting staff when an order is prepared and ready to be served

In hot, sticky, greasy kitchen environments, you can add a bump bar to make controlling your device easier.

A bump bar can also be used for large wall mounted tablet displays where the screens may be out of reach.

Take a look at some of the features of TouchKitchen from ICRTouch.